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| | خيارات الموضوع | طريقة العرض |
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#1
2008-02-19, 02:25 PM
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| Olive Oil Chemistry and Technology Olive Oil Chemistry and Technology Dimitrios Boskou Publisher: AOCS Publishing Number Of Pages: 268 Publication Date: 2006-04-29 Book Description: A staple food for thousands of years in the Mediterranean region, olive oil is now becoming popular all over the world. Olive oil has several unique characteristics that set it apart from other vegetable oils. Recent research suggests that olive oil produces many healthful benefits, including reduced risk of coronary heart disease. This second edition of Olive Oil includes new material from contributors and additional chapters that explore the most important aspects of chemistry, technology, quality, analysis and biological importance of olive oil. The topics selected will provide the reader with a solid background that will inspire and facilitate future research http://www.filefactory.com/file/021f0f http://www.filefactory.com/file/021f0f  |
| عدد 5 من الطلاب تقدموا بالشكر لكاتب الموضوع abu-omar علي هذه المشاركة الطيبة : | ||
cyfa18 (2008-02-20), ibnhum (2008-02-19), mmohyee (2008-06-15), shion (2008-02-22), جبار لشكري (2008-02-19) | ||
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#2
2008-02-19, 09:59 PM
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| May God bless you |
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| مواقع النشر (المفضلة) |
| يتصفح الموضوع حالياً : 1 (0 عضو و 1 ضيف) | |
| خيارات الموضوع | |
| طريقة العرض | |
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مواضيع مشابهة للموضوع: Olive Oil Chemistry and Technology | ||||
| الموضوع | الكاتب | القسم | الردود | آخر مشاركة |
| Chemistry and Technology | جبار لشكري | الهندسة الكيميائية | 4 | 2008-05-17 01:21 AM |
| The Chemistry and Technology of Petroleum | abebas123 | الهندسة البترولية | 4 | 2008-05-12 08:10 PM |
| Chemistry and Technology of Carbodiimides | helen_angle | الكيمياء العامة | 0 | 2008-03-22 07:25 AM |
| handbook of olive oil | الراوية | قسم العلوم العام | 2 | 2007-12-25 09:14 PM |
| The Chemistry and Technology of Petroleum | المهاجر | الهندسة البترولية | 5 | 2007-12-25 01:29 AM |
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